Description

Semi-salted mullet roe wrapped in nori seaweed and candied in olive oil. Created by the Murcian chef Tomás Écija in collaboration with Ricardo Fuentes Salazones and Eurocaviar to achieve a unique product, a new way of enjoying mullet roe that leaves no one indifferent. Creamy texture, surprising flavor, a product of the highest quality, the Lingote de Mar is a safe bet for the appetizer anywhere in Spain.

Net Weight: 325 grs net and 165 grs drained.

Ean Code: 8410649007469

Manufactured by:

EUROCAVIAR S.A.

C/ Valencia, 1

30562 Ceutí

Murcia – Spain

Additional information

INGREDIENTS: MULLET roe, olive oil, nori seaweed and salt.

STORAGE: Store between 2 and 7 °C. Once opened, consume within 7 days.

PREFERRED EXPIRY DATE: Data associated with the production lot, so it will be indicated on the product labeling.

NUTRITIONAL VALUES:

Energy Value KJ, (kilojoules) and Kcal (kilocalories): 1150 / 276

Fat: 18 g

Of which Saturated: 3,8 g

Carbohydrates: 1,6 g

Of which Sugars: 0,03 g

Protein: 26,8 g

Salt: 1 g

ALLERGENS: FISH. Fish is included in the List of Allergenic Products, so there may be people sensitive to the product.

Lingote de Mar

Description

Additional information

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